MAKI HOUR
Attention soldiers, #MakiHour is now a thing!
You can now look forward to Maki Hour every Wednesday through Friday from 5pm to 7pm. Enjoy our selection of beer for $5, wine for $6, hand-crafted cocktails for $7 and maki for $8.
MAKI HOUR MENU:
WEDNESDAY-FRIDAY | 5PM-7PM
BEERS $5
- KIRIN
- KIRIN LIGHT
- STELLA
- VEZASUR MALA YERBA IPA
WINES $6
- JAS DE VIGNES (Provence, France, 2019)
- THE BETTER HALF (sauvignon blanc, Marlborough NZ, 2019)
- CAFAYATE (Bodegas Etchart, Salta, Argentina, 2019)
- CIELO (prossecco)
COCKTAILS $7
- ON THE RUN (sake, gin, lime, mint syrup)
- A PEAR OF DRUNKEN MONKEYS (Ketel One, pear, apple juice, lemon, cinnamon-cardamom-basil-honey syrup)
- NOISE ORDINANCE (Cazadores Blanco, crème de cassis, mango lime, wasabi agave)
MAKI $8
- HAMACHI SERRANO (hamachi, crab salad, serrano pepper, mango, yuzu-truffle togarashi mayo)
- SPICY TUNA (avocado, shrimp tempura, scallions, eel sauce, cucumber, spicy mayo)
- AVOCADO-YUZU (yuzu kosho, pickled cucumber, daikon oroshi, cherry tomato)
- OCTOPUSSY (octopus, shrimp tempura, avocado, peanut-masago, eel sauce)
- SALMON BELLY MAKI (crab salad, avocado, wasabi kizami, crispy onions, jalapeño, wasabi mayo, bubu arare)
- PORK BELLY & CRAB(seaweed salad, red onion, avocado, masago mayo, eel sauce)
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*Gluten-Free soy option available upon request.
