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Wynwood is kicking off 2026 with a wave of notable restaurant and bar openings that reinforce the neighborhood’s evolution into a social, late-night dining destination. New arrivals span globally recognized talent and cult favorites, including an acclaimed Italian pizzaiolo’s first U.S. outpost, a limited-time NYC pop-up, vinyl-driven pizzerias, and high-energy Southern, Mexican, Mediterranean, and plant-based concepts. Many of the openings emphasize shareable menus, strong bar programs, and immersive atmospheres that blur the line between dinner and nightlife. Together, they reflect how Miami eats now—scene-forward, experiential, and built for lingering well into the night.